Go to Meal Prep Club to see our current menu!
Orders must be placed by Tuesday, February 24, 2026.
All meals cooked fresh on Friday, February 27, 2026.
Pick-up from 4-6pm at 1236 SE Oak St.
Delivery from 6-7pm within Portland for a $25 fee.
Email questions to gatheraroundnutrition@gmail.com
Pasture-raised ground turkey*, mixed beans, onion, garlic, butternut squash, carrot, kale, spices (cumin, coriander, oregano, cacao powder, pinch of cinnamon) topped with fresh scallions, cilantro and avocado, served with gluten-free cornbread
*Vegetarian option: no turkey
6 oz of protein per serving
Select the number of servings you’d like to order:
Pasture-raised chicken*, carrot, broccoli, purple cabbage, edamame, water chestnut, garlic, ginger, tamari, oyster sauce, rice wine, Chinese five spice, served with sesame brown rice and scallions
*Vegetarian option: tofu
6 oz of protein per serving
Select the number of servings you’d like:
Grass-fed ground beef* with rice, onion, garlic, parsley and spices, rolled into cabbage leaves, topped with tomato sauce, served with roasted potatoes/sweet potato, sauerkraut, and a lemon-dill cashew “yogurt” sauce
*Vegetarian option: tempeh, mushroom & rice
6 oz of protein per serving
Select the number of servings you’d like:
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