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Creamy Italian soup with leeks, potatoes, kale, sun-dried tomatoes, garlic, chicken stock, oat milk, parsley and dill, topped with pan-fried pasture-raised pork with fennel and coriander seeds
*Vegetarian option: pan-fried crumbled tempeh with fennel and coriander seeds
6 oz of protein per serving
Select the number of servings you’d like:
Creamy Italian soup with leeks, potatoes, kale, sun-dried tomatoes, garlic, chicken stock, oat milk, parsley and dill, topped with pan-fried pasture-raised pork with fennel and coriander seeds
*Vegetarian option: pan-fried crumbled tempeh with fennel and coriander seeds
6 oz of protein per serving
Select the number of servings you’d like: